Nwanja

Palm oil, often hailed as nature’s gift, has been a staple ingredient in cuisines around the world for centuries. Beyond its rich flavor and versatility in cooking, this red elixir boasts a plethora of health benefits that make it a valuable addition to your diet. Join us as we delve into the nutritional powerhouse that

In our food system, ensuring food security is a complex puzzle with many pieces. One critical aspect that often slips through the cracks is post-harvest loss—the diminishing quantity and quality of crops/commodities after they leave the fields. How can we tackle this issue and learn to secure our food supply more effectively? We looked into

Do you find it hard to believe that Nigeria is a net importer of palm oil? Despite being the dominant global producer of palm oil in the 1960’s, Nigeria’s production capacity has been on a downward spiral due to the crude oil boom. Blessed with abundance of millions of hectares of arable land, Nigeria has